Salted Caramel and Pear

Gourmet Panettone with Enveloping Flavor

This creation is a tribute to slow food, natural fermentation, and the passion we put into our craft every day.

The enveloping aroma of salted caramel meets the delicacy of Williams pear, creating a harmonious dessert with a unique and unforgettable taste. The soft and fragrant dough is made with live mother yeast, butter, and selected eggs, enriched with juicy pear pieces and a sweet toasted note.

To complete it, a shiny golden salted caramel glaze, enriched with milk chocolate crunch that gives an elegant and gourmet contrast to every bite.

Shipping across Italy for €9.90
(from 12/19/25 all orders will be fulfilled after December 25)